
There are many talented people in the Boston service industry who have chosen this line of work because we like it ... and we usually do OK for ourselves financially.
The Dig - Greater Boston's Alternative News Source
Written by HALEY HAMILTON Filed Under: COLUMNS, News, NEWS+OPINIONS
There are many talented people in the Boston service industry who have chosen this line of work because we like it ... and we usually do OK for ourselves financially.
Written by CHRIS FARAONE Filed Under: COVID, Eats
“We’re not going to survive for 20 more years if we don’t do this [expansion].”
Written by VARIOUS AUTHORS Filed Under: Eats, Restaurants
The many ways that service workers have used creativity and collaborations to survive the pandemic.
Written by JASON PRAMAS Filed Under: Editorial, News, News to Us, NEWS+OPINIONS, Update
Without your help, we can’t serve democracy by reporting the news
Written by CHRIS FARAONE Filed Under: Dear Reader, News, News to Us, NEWS+OPINIONS
As the editor-in-chief of this ship, what’s most exciting about Jenny and Yidan’s nominations is that both of their features ran in other outlets as well.
Written by HALEY HAMILTON Filed Under: Drinks, Eats
A survey about life and livelihood in local area bars and restaurants, and what we need to make both of those things a continued possibility in the not-too-distant future.
Before the cold comes, where are the best pandemic patios?
The Druids used to mark such events by doing arcane things at Stonehenge on Salisbury Plain. Around here, one settles for eating light lunches under umbrellas.
Written by CHRIS FARAONE Filed Under: Eats, News
"It’s a situation where our primary business model has closed, and our secondary business model has come to the forefront for now."
Written by JASON PRAMAS Filed Under: Apparent Horizon, COLUMNS, NEWS+OPINIONS
As I’ve written on numerous occasions, Chris Faraone, John Loftus, and I run two very different enterprises simultaneously: an independent alternative weekly newspaper, DigBoston ... read more