Participants include Alcove, Grana, Yellow Door Taqueria, and Tuscan Kitchen
Dig This: 6th Annual Brunch Battle @ District Hall
Eats
Inbox: Yellow Door Taqueria’s New Container Bar In the South End
“A brand new, shiny red container bar is now the center of [the] already-bustling outdoor patio.”
Quincy Cafe a Destination For Specialty Sandwiches and More
I hadn’t experienced one since a visit to New Orleans before the pandemic, and it didn’t disappoint
Upcoming: First Wine Dinner At da LaPosta
Executive Chef/Owner Mario LaPosta welcomes winery from Campania
Dig This: Everybody Gotta Eat 3rd Annual BBQ Cook-off
“I tell people to pull up, invite all their friends, and network”
Inbox: “Chef Michael Serpa Set to Open New Seafood Concept Little Whale Oyster Bar”
“New dining concept will feature approachable yet chef-driven New England-style seafood on Newbury Street”
Dig This: National Rum Day At Mariel
“A head-turning cocktail offering that balances four or more half-Daiquiris in a metal tree surrounded by flaming limes”
Life-Changing Ramen in Greater Boston
Two spots that will expand your soup horizons forever
Dig This: Dobladas Popup At Juliet
“Nicole is making two varieties, pollo (chicken) y verduras (vegetables) — you’ll be able to choose which you prefer, or a combination”
Dig This: Bubble Bar @ Catalyst Every Thursday
“Special available exclusively at the bar will feature a glass of bubbles for $12 alongside complimentary bites from 4 to 6pm”
