“We wanted to facilitate the in-bar dynamic, instead of recreate it.”
Eats
GOOD BUD: DISCUSSING ROSEBUD DINER’S SECOND LIFE
Now that the iconic Davis Square eatery Rosebud Diner is making a comeback as Rosebud American Kitchen & Spirits, we spoke with chef and partner John Delpha (Pizzeria Posto, The Painted Burro) who was enjoying his own mid-summer excursion when we fired some questions his way. Get ready for a whole ...
DUSTING OFF ROUTE 1
With the Hilltop Steak House tragically shuttering,
we paid homage to the gaudiest strip this side of Reno
