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Dig Bos

The Dig - Greater Boston's Alternative News Source

EXCLUSIVE: YOUR FIRST LOOK AT COPPERSMITH 1894 OPENING IN SOUTH BOSTON

Written by DAN MCCARTHY Posted September 1, 2015 Filed Under: Eats, LIFESTYLE

Photo by Stephanie Buonopane
Photo by Stephanie Buonopane

 

For those lamenting the loss of summer that’s upon us, make note that Coppersmith 1894 (formerly referred to as Coppersmith Hall), is ready for you to take a look at the great expanse of eating, drinking, and big fun ahead for the space at 40 W 3rd Street.

 

To wit: multiple patios, the roof-deck raw bar replete with a vintage-y silver Airstream trailer, coffee shop concept, and cavernous interior (it’s inside the shell of the former 100-year-old Dahlquist Manufacturing Company, a copper boiler and metal fabrication facility), two permanent indoor food trucks (think: BBQ, specialty sandwiches), mixed use daytime serious coffee-shop and cafe, and all local ingredients in their shared-plates and hand-held small bites.

 

The long-awaited new ambitious South Boston restaurant complex will open to the public September 8. To get a peek at their opening menu click here.

 

DAN MCCARTHY
+ posts

Dan is a freelance journalist and has written for publications including Vice, Esquire, the Daily Beast, Fast Company, Pacific Standard, MEL, Leafly, Thrillist, and DigBoston.

    This author does not have any more posts.

Filed Under: Eats, LIFESTYLE Tagged With: 1894, airstream, BBQ, cafe, coffee shop, copper manufacturing, coppersmith hall, food trucks, labor day, local, opening, raw bar, red door hospitality, roof deck, street food, travis talbot

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