• Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • HOME
  • NEWS+OPINIONS
    • NEWS TO US
    • COLUMNS
      • APPARENT HORIZON
      • DEAR READER
      • Close
    • LONGFORM FEATURES
    • OPINIONS
    • EDITORIAL
    • Close
  • ARTS+ENTERTAINMENT
    • FILM
    • MUSIC
    • COMEDY
    • PERFORMING ARTS
    • VISUAL ARTS
    • Close
  • DINING+DRINKING
    • EATS
    • SIPS
    • BOSTON BETTER BEER BUREAU
    • Close
  • LIFESTYLE
    • CANNABIS
      • TALKING JOINTS MEMO
      • Close
    • WELLNESS
    • GTFO
    • Close
  • STUFF TO DO
  • TICKETS
  • ABOUT US
    • ABOUT
    • MASTHEAD
    • ADVERTISE
    • Close
  • BECOME A MEMBER

Dig Bos

The Dig - Greater Boston's Alternative News Source

BBQ

Greater Boston BBQ History and Twists On Traditional Plates At the Smoke This Rib Fest

Written by JEROMEY RUSS Posted October 4, 2022 Filed Under: Eats

Among the winners was Lone Star Taco Bar’s “Mexican-inspired” avocado crema-topped ribs

Filed Under: Eats Tagged With: BBQ, eats, Events

Dig This: 13th Annual Smoke This Rib Fest On Cambridge Street

Written by JEROMEY RUSS Posted September 27, 2022 Filed Under: Eats

Pitting pit master against pit master, with you helping judge despite your incredibly messy hands

Filed Under: Eats Tagged With: BBQ, Cambridge, eats, Events

COMMUTE OF THE LIVING DEAD: ZOMBIE BBQ – PART 3

Written by ERIC BOEKER Posted June 25, 2016 Filed Under: Comics

Filed Under: Comics Tagged With: BBQ, comic strip, comics, death, disapproving girlfriends, eric boeker, geek, horror, horror art, horror comedy, horror comic, humor, kale, laugh, Laugh Cartoon Comics, Night of the Living Dead, punk rock, shakespeare, sunday, Sunday Comics, sunday comics project, sundaycomic, undead, veggie burger, walking dead, webcomic, weird, Zombie, zombie art, Zombie Comedy, zombie comic, zombie webcomic

LOUIS: THE END OF THE LINE IN QUINCY

Written by MARC HURWITZ Posted November 5, 2015 Filed Under: Eats, LIFESTYLE

Giving the phrase “off the beaten path” new meaning

Filed Under: Eats, LIFESTYLE Tagged With: BBQ, burgers, haddock, hough’s neck, Italian-American, lobster, Louis, Quincy, route 3A, steak

EXCLUSIVE: YOUR FIRST LOOK AT COPPERSMITH 1894 OPENING IN SOUTH BOSTON

Written by DAN MCCARTHY Posted September 1, 2015 Filed Under: Eats, LIFESTYLE

The long-awaited new ambitious South Boston restaurant complex, is now in the home stretch to be open and will be doing so just as your Labor Day hangovers are nearing their end.

Filed Under: Eats, LIFESTYLE Tagged With: 1894, airstream, BBQ, cafe, coffee shop, copper manufacturing, coppersmith hall, food trucks, labor day, local, opening, raw bar, red door hospitality, roof deck, street food, travis talbot

OPENING ALERT: COPPERSMITH WILL OPEN SEPTEMBER 8 IN SOUTHIE

Written by DAN MCCARTHY Posted July 16, 2015 Filed Under: Eats, LIFESTYLE

The long-awaited new ambitious South Boston restaurant complex, is now in the home stretch to be open and will be doing so just as your Labor Day hangovers are nearing their end.

Filed Under: Eats, LIFESTYLE Tagged With: 1894, airstream, BBQ, cafe, cocktails, coffee shop, coppersmith hall, food trucks, local, localvore, opening, Oysters, raw bar, red door hospitality, roof deck, South Boston, Southie, street food, travis talbot

COMMUTE OF THE LIVING DEAD: BBQ

Written by ERIC BOEKER Posted July 12, 2015 Filed Under: Comics

Filed Under: Comics Tagged With: b horror, BBQ, beach, cartoon, comic strip, comics, Commute of the Living Dead, geek, horror, horror art, horror comedy, horror comic, horror webcomic, humor, laugh, Laugh Cartoon Comics, living dead, Night of the Living Dead, sunday, Sunday Comics, sunday comics project, sundaycomic, suntan, undead, walking dead, webcomic, weird, Zombie, zombie art, Zombie Comedy, zombie comic, zombie webcomic

DIG THIS: BOUTIKEY, BOOZE, AND BOCCE

Written by DIG STAFF Posted July 1, 2015 Filed Under: DigThis

This week the B's have it

Filed Under: DigThis Tagged With: BBQ, bocce, Boutikey, Cinquecento, crudo, Gary Petersen, Jamie Loftus, North End, Phoenix Landing, The Whitehaus, Trident Booksellers & Cafe, Will Noonan

GRILLED TO BE HERE: JOHN DELPHA OF ROSEBUD AMERICAN KITCHEN WANTS YOU TO GRILL PIZZA

Written by DAN MCCARTHY Posted June 8, 2015 Filed Under: Eats, LIFESTYLE

"Make sure you practice it first before having friends over for dinner."

Filed Under: Eats, LIFESTYLE Tagged With: al forno, backyard, BBQ, charcoal, crust, davis square, grilled pizza, ique, jack daniel's competition, john delpha, providence, rosebud american kitchen, smoke, SOMERVILLE, summer

UNDERLING: CHECKING IN WITH THE GROUND-FLOOR REVAMP TO FIRE + ICE

Written by DAN MCCARTHY Posted May 29, 2015 Filed Under: Eats, LIFESTYLE

A round of drinks and food won’t completely break the bank here, either

Filed Under: Eats, LIFESTYLE Tagged With: after work, Back Bay, BBQ, cocktails, college, fire and ice, fishbowl, herbs, lava stones, mongolian, muddled, table, tacos, tourist, underfire, young crowd

  • Go to page 1
  • Go to page 2
  • Go to Next Page »

Primary Sidebar

LOCAL EVENTS

AAN Wire


Most Popular

  • Think Massachusetts Cannabis Prices Are Low Now? Just Wait Six Months!
  • A New Beginning For Formerly Incarcerated Women
  • Jerrod Carmichael Has First Show After Coming Out—At the Wilbur In Boston
  • Why Are Cannabis Prices Really Crashing?
  • Dig This: Thousands Of Furries Flocking To Anthro New England 

Footer

Social Buttons

DigBoston facebook DigBoston Twitter DigBoston Instagram

Masthead

About

Advertise

Customer Service

About Us

DigBoston is a one-stop nexus for everything worth doing or knowing in the Boston area. It's an alt-weekly, it's a website, it's an email blast, it's a twitter account, it's that cool party that you were at last night ... hey, you're reading it, so it's gotta be good. For advertising inquiries: sales@digboston.com To reach editorial (and for inquiries about internship opportunities): editorial@digboston.com