

Adding a 20 percent tip to my tab for me is the opposite of “hospitality included”—it’s a glaring reminder that most restaurants stay afloat by paying front of house staff around $3 an hour.
The Dig - Boston's Only Newspaper
Written by HALEY HAMILTON Filed Under: COLUMNS, News, NEWS+OPINIONS
Adding a 20 percent tip to my tab for me is the opposite of “hospitality included”—it’s a glaring reminder that most restaurants stay afloat by paying front of house staff around $3 an hour.