“It just seemed like the right time to find some partners and create one that showcased the Boston hospitality industry. It’s grown to encompass a little bit more of New England, so we try to do outreach and work with bartenders in all of the other New England states.”
Maureen Hautaniemi
THIRST: YOUR INSIDE GUIDE TO BOSTON’S ANNUAL COCKTAIL EXTRAVAGANZA
If you’ve never worked in a restaurant but always wanted to party like a bartender, now’s your chance.