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Dig Bos

The Dig - Greater Boston's Alternative News Source

Mediterranean

BROTHERS RESTAURANT, BROOKLINE

Written by MARC HURWITZ Posted September 25, 2018 Filed Under: Uncategorized

A mellow and very eclectic spot that’s deep under the radar

Filed Under: Uncategorized Tagged With: Brookline, brothers, Greek, Hidden Boston, italian, Korean, Mediterranean, mexican, Middle Eastern, Restaurants, South American, under the radar

PROVISION QUEST: ALLSTON IS GETTING A NEW VEGETARIAN CAFE

Written by DAN MCCARTHY Posted August 28, 2015 Filed Under: Eats, LIFESTYLE

DiSabatino says that he and Arnold had been talking about partnering for a project, and when the space opened and they found the right opportunity to pair up, in a space literally next door to Roxy’s brick-and-mortar space.

Filed Under: Eats, LIFESTYLE Tagged With: alden and harlow, Allston, Asian, Becca Arnold, James DiSabatino, Mediterranean, noodles, roxy's grilled cheese, sarma, vegetarian, whole heart provisions

FEELIN’ HUNGARY: COMMITTEE’S COCKTAILS ARE EURO-INSPIRED, PAYS RESPECTS TO MENTORS

Written by DAN MCCARTHY Posted August 7, 2015 Filed Under: Drinks, LIFESTYLE

A survey of the range of flavor profiles shows inventive mixology jujitsu on full display.

Filed Under: Drinks, LIFESTYLE Tagged With: Bijou, Boutiq’Bar, Brazilian, Cachaca, cosmo, Demitri Tsolakis, fan pier, George Aboujaoude, house bottled, Mediterranean

SUMMER DINING: A DELICIOUS PHOTO ESSAY

Written by DAN MCCARTHY Posted June 24, 2015 Filed Under: Eats, FEATURES, LIFESTYLE

Here’s to eating your feelings around the Hub all summer long.

Filed Under: Eats, FEATURES, LIFESTYLE Tagged With: Allston, Anthony’s Pier 4, Back Bay, Boston, brasstacks, Cambridge, CluckIt, committee, Commonwealth, craft beer, East Cost Revival, espresso, George Aboujaoude, Greek, Jewish BBQ, Jewish deli, junk food, lobster, Loyal nine, LuLu’s, marc sheehan, Mediterranean, Menton, michael serpa, Nick Varano, Nookie, North End, paninis, Piri Piri, pizza, Portuguese-Afican, rina’s pizzeria, Sarah Wade, select oyster bar, Steinbones, Steve Postal, summer dining

SELECTION PROCESS: SELECT OYSTER BAR IS THE OPENING THE BACK BAY NEEDED

Written by DAN MCCARTHY Posted April 7, 2015 Filed Under: Eats, LIFESTYLE

"I just want people to want to come hang here, have fun, and come back.”

Filed Under: Eats, LIFESTYLE Tagged With: Back Bay, brown trading company, brownstone, island creek oysters, Mediterranean, michael serpa, neptune oysters, North End, select oyster bar, whole fish

WHAT’S OLD IS NEW: CENTRE STREET CAFE OWNERS REFLECT ON THEIR FIRST MONTH, THE FUTURE

Written by SUSANNA JACKSON Posted December 5, 2014 Filed Under: Eats

With a soft opening on Halloween, and a grand opening on November 4, Centre Street Cafe is now one month old. Unless, of course, you include the 17 year history attached with the name and the space that the new owners have elected to keep.

 

“We’ve been asked ‘why’d you keep the name?’ ...  read more

Filed Under: Eats Tagged With: American-style, Boston, Breakfast, Centre Street Cafe, diner, Italian food, Jamaica Plain, Mediterranean, produce, recycled, The Truck Stop Breakfast, Tres Gatos, vegetables, vegetarian

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DigBoston is a one-stop nexus for everything worth doing or knowing in the Boston area. It's an alt-weekly, it's a website, it's an email blast, it's a twitter account, it's that cool party that you were at last night ... hey, you're reading it, so it's gotta be good. For advertising inquiries: sales@digboston.com To reach editorial (and for inquiries about internship opportunities): editorial@digboston.com