“The fund not only fails at being transparent and accountable in how it spends its revenue, it misses the opportunity to create financial reports to improve management of the fund.”
RESCUING LEFTOVER CUISINE: STANDING BETWEEN FOOD AND THE DUMPSTER
One local outfit actively fighting food waste is the Massachusetts chapter of Rescuing Leftover Cuisine, which matches organizations with leftovers to charitable organizations that can use the extras and organizes volunteers to transport it all.
UNCTUOUS PILOT: ARE COLLEGES IN BOSTON PAYING THEIR FAIR SHARE?
Students, councilors turn up heat over broken payment promises by nonprofits