Every line I enter into my computer about the Hub is also part of a love story, because like a parent in the 1950s (or today, I guess) attempting to rationalize smacking their kids, I truly love the objects of my animosity. Oftentimes, it hurts me more than it hurts Boston to level such relentless criticism.
It goes without saying that this a seriously subjective roundup, compiled by our brain trust and the interjectors who barged into our discussions at the coffee shops and bars where our list blossomed.
Now that the iconic Davis Square eatery Rosebud Diner is making a comeback as Rosebud American Kitchen & Spirits, we spoke with chef and partner John Delpha (Pizzeria Posto, The Painted Burro) who was enjoying his own mid-summer excursion when we fired some questions his way. Get ready for a whole ...