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Dig Bos

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brasserie

DOWN TOWN: MATT JENNINGS’ TOWNSMAN OPENS IN THE MIDDLE OF EVERYWHERE

Written by DAN MCCARTHY Posted March 19, 2015 Filed Under: Eats, LIFESTYLE

If the crowd on a Wednesday night last week was any indication, the wait was well worth it.

Filed Under: Eats, LIFESTYLE Tagged With: amish game hen, brasserie, Chinatown, Coppa, crudo bar, downtown, farm to table, farmstead, Financial District, fishermans stew, josh smith, long cure, matt jennings, new england style, portuguese, providence rhode island, radius building, resaola, salami, whole animal

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DigBoston is a one-stop nexus for everything worth doing or knowing in the Boston area. It's an alt-weekly, it's a website, it's an email blast, it's a twitter account, it's that cool party that you were at last night ... hey, you're reading it, so it's gotta be good. For advertising inquiries: [email protected] To reach editorial (and for inquiries about internship opportunities): [email protected]