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Dig Bos

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Santiago

GETTING CHILE: A DELICIOUS REASON TO ENDURE THE GREEN LINE TREK TO NEWTON CENTRE

Written by DIG INTERN Posted October 23, 2014 Filed Under: Drinks, Eats

A delicious reason to endure the Green Line trek to Newton Centre.

Filed Under: Drinks, Eats Tagged With: American-Chilean food, ana sartoun, Boston, Cambridge, Chile, Chilean, Comedor, Dig Boston, DigBoston, ethnic, ethnic food, Food and Drink, fritas, green line, Mass, MBTA, meat, newton, newton centre, open kitchen, ribs, Santiago, sarma, SOMERVILLE, steakhouse, Taco Bell, tamales, tapas

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