
“I’m most excited about helping to facilitate the transition to the new, expanded brewery while maintaining the standards already in place by the existing team at Wormtown Brewery,” says head brewer Megan Parisi.
The Dig - Boston's Only Newspaper
Written by KAREN CINPINSKI Filed Under: COLUMNS, Honest Pint
“I’m most excited about helping to facilitate the transition to the new, expanded brewery while maintaining the standards already in place by the existing team at Wormtown Brewery,” says head brewer Megan Parisi.
Written by DAN MCCARTHY Filed Under: Drinks
The co-founders and owners of Jack's Abby Brewing - Jack, Eric, and Sam Hendler - announced today that plans are in the works to build an expanded and super-sized brewery in downtown Framingham at 100 Clinton Street.
Written by KAREN CINPINSKI Filed Under: COLUMNS, Honest Pint
From the start, Hill’s philosophy has been to make the best possible beers without chasing the idea of becoming some mass-produced beer conglomerate with boundless growth.