Hakata Ramen joins the ever-growing ramen craze without feeling like it has jumped on the craze just for the sake of it.
WHISK AWAY: DUO BEHIND WHISK SUPPER CLUB EVENTS DROP ANCHOR IN JP
Jeremy Kean and Philip Kruta, the duo behind Whisk Boston, the popular series of one-night to six-month pop-up supper clubs, tend to do things as they see fit. And so far, nobody has complained.
RAMEN HEAVEN: A NEW HARVARD SQUARE CHAIN RESTAURANT YOU CAN ACTUALLY GET BEHIND
Finding yourself championing the success of an international chain is not a common experience these days.
GET OUT THERE: WINTER NIGHTLIFE GUIDE
Think of it as a snapshot of what Sunday-Thursday has in store for you between now and the spring solstice on March 20, a time period that may later be referred to as “The Great Melt.”
