A fast, classy, cocoa dessert is just a microwave away
COOKING FOR CLICKS: CRAVING A SWEET? FAKE A CAKE!
chocolate
CHOCOLATE THERAPY: BUSINESS STILL BOOMING FOR BLACK-OWNED SWEETS SUPPLIER
“I’ve been in manufacturing my whole life and I’ve always wanted to have a little factory.”
“BITTERSWEET” TO OPEN AT SOMERVILLE MUSEUM
The space will turn into "an enormous chocolate factory"
FIRST LOOK: MAGNOLIA BAKERY
A rare great eat inside of Faneuil Hall
VALENTINE’S EATS: (CHOCOLATE) BAR HOPPING WITH OFF THE BEATEN PATH FOOD TOURS
With innumerable new establishments and favorite old haunts as well dotting the landscape, it helps to have a expert connect the dots on Greater Boston’s ever-growing food map. Lizzie Bell and Sam Schlussel of Off The Beaten Path food tours are up for the job, as the couple has been mining and exploring the food scene around here for more than a decade.
NEXT OF ‘KEN: THE BADASS BELGIAN WAFFLE HOUSE ZINNEKEN’S GOES MOBILE
Zinneken's mobile food truck at long last has hit the road, bringing all the deliciousness and waffle-ness directly to the people
WHAT’S FOR BREAKFAST? CHOCOLATE
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Own this original strip (watercolor and ink painting)
Comes with the book WFB The First Forty,
only $25/shipping included. Buy it HERE
‘NAUTTY PROFESSORS: EXPERIMENTING DOESN’T STOP AT THE SPIGOT
“[Aeronaut] is a space where people can come and spend time and immerse themselves in atmosphere,” says Holmes, explaining the concept that sparked the idea for creating a beer hall. “It's a Somerville gathering place."
