IMAGE BY SCOTT MURRY @HOTDOGTACO The holidays are a difficult time to be a bartender. A lot of college kids leave for break, leaving me nothing but scraps to live off of for the coldest months of the year. Even with money getting a little tight, I can’t help but feel grateful. I […]
Everyone likes booze.
“I can get you drunk on candy,” he says with a mischievous laugh. “One hundred percent.”
“The big thing for us is taking small ideas and seeing how we can build [on them],” says Maul. “But not with gimmicks. We’re looking at the future of drinking, [and how] to just make a better drink.”